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4 salmon steaks Salt and pepper 3 tablespoons lemon juice 6 tablespoons macadamia nuts 4 tablespoons parsley Butter for frying 4 tablespoons flour for coating Paper towel for draining the fish Salad: 2 cups mixed lettuce greens 1 tablespoon lemon juice 2 tablespoons olive oil 1 tablespoon sugar ...Monday 20 October 2008
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One smoking recipe!...Monday 20 October 2008
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Master teaching chef Leo Gerrets prepared this simple and extremely tasty dish for us live on air at the Erina studio. The great thing about this dish for the weight conscious is that the zesty; flavoursome dressing contains no oil or fat. ...Friday 3 October 2008
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This was the first installment from our Rock and Roll chef Brian Lizotte, and is a delightful main meal, easy to prepare, and undoubtedly tasty....Friday 3 October 2008
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This is an easy dish that will have your guests asking for more....
Monday 22 February 2010 -
A delicious warm summer salad....Wednesday 17 February 2010
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For this special Valentines Day recipe, chef Matthew McKenzie even wrote an accompanying Valentines poem. ...
Monday 15 February 2010 -
Gorgeous fresh Japanese fish dish for the Summer - with fresh reef fish, green salad and wasabi vinaigrette....
Friday 12 February 2010 -
Alison Alexander is looking to prove that salads can be much more exciting than just the traditional tomatoes, lettuce and carrots....
Tuesday 2 February 2010

